You might have noticed I haven't done too much cooking in a while...or at least nothing special to blog about. I thought I'd share this salad with you though, because it's a fun play on the traditional Greek Salad.
I am not going to bother with putting exact amounts for the ingredients: it all depends on how much of each you want to include.
Updated Greek Salad
cherry tomatoes, halved
English cucumber, halved and sliced thinly
hearts of Palm, sliced
black olives, halved
green pepper, cubed
red onion, sliced thinly
salt & pepper
red wine vinegar
1. Mix all vegetables together in a bowl.
2. Drizzle with olive oil and vinegar. Add feta. Season with salt and pepper. Mix again.
3. Serve on its own or with grilled chicken or fish.