2/22/18

Quick & Easy Lunch: Tuna Salad With Chickpeas & Red Pepper


Let's talk about Quick & Easy Lunch: Tuna Salad With Chickpeas & Red Pepper.

I almost always have canned tuna in my refrigerator (solid white), and it makes for an incredibly quick lunch or dinner. You can keep it simple by only adding mayonnaise and maybe some white onions, or go all out with fun ingredients such as avocado, corn, herbs, olives, etc. Here's my latest concoction ;)

Quick & Easy Lunch: Tuna Salad With Chickpeas & Red Pepper
Serves 2-3

1 can of solid white tuna, drained
1 can chickpeas, rinsed and drained
1 red pepper, chopped
mayonnaise: the more the merrier
salt & pepper to taste
2 scallions, sliced
potato chips on the side

This salad keeps well in the refrigerator and is great for leftovers.

Tell me your favorite tuna salad combination!

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