Here's a quick recap of our first meal in Vegas: Happy Hour at Cafe Baba Reeba.
We started with sangria, which came in at least 5 different flavors, and then followed up with a bunch of tapas. I thought the food was good, but my super food-picky-friends thought it was rather mediocre. But we agreed on the merits of the sangria. By the way, you can see Lera in the first photo :)
We started with complimentary bread and olive oil followed by stuffed figs wrapped in bacon. I think that was one of our favorite choices!
We then had fried calamari (yum!) and chicken skewers. I must say the portions were rather on a tiny side!
Would I recommend this place? Sure, but don't go in with really high expectations. What are your favorite tapas?