You know how I made a Summer Melon and Mango soup? Well, I ate one bowl of it and decided to make mini Popsicle from the rest of the soup! All you have to do is
1) Puree together 1/2 melon and 1 mango (obviously both have to be peeled, seeds removed, cubed)
2) Pour the mixture into ice trays
3) Insert toothpicks or Popsicle sticks
4) Keep in the freezer
I got this idea from my friend Cindy who made watermelon Popsicles for her kids from a watermelon that was slightly pass its ripeness. Her little son is in love with watermelon! Obviously you can make these Popsicles using any combination of fruit and berries.
I think it would be fun to do multi-colored ones by making mango puree, strawberry puree and kiwi puree and then layering those flavors on top of one another (but allowing each layer to freeze before adding the next one).