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Salad Time (Freelancing for Robyn Webb)

While I'm out on my vacation in Madrid, Spain, I thought I'd share with you some of the freelance photography I do for Robyn Webb's blog. Here's what happens: Robyn comes up with a recipe featuring a fabulous food find, and then I do the grocery shopping, prepare the recipes, take and edit photographs and post the final write-up. In return, I get to keep the products, eat the food, and get $$ :) Not a bad setup.

Here is a photograph of Double Cheese Spinach Salad. For the full recipe, click here.

I loved the combination of spinach, beets, oranges, red onions, blue cheese and pistachios. The dressing was made with special blue cheese mustard!


Ann said...

Wow.. salad looks so fresh adn healthy

Alida Sharp said...

that salad looks sooo yummy!!

LetMeEatCake Eat With Me! said...

What a gorgeous salad! Looks so fresh and so spring! yum!

BlueToYou said...

mmmm, blue cheese mustard dressing? RECIPE ME!

Anonymous said...

I thought you'd like to know that the fish is called Bronzino. Branzino is a southwestern fish chowder. Spelling isn't usually a high priority on the internet, but for those looking to try it in a restaurant, the spelling is important.